Global markets forum

Navigating the complex global trading and marketing environment.

Australia is a relatively small producer in global terms but it is reliant on exports with more than 70% of production going to more than 100 markets.

We need to understand what affect the global trading environment has on us, who our consumer is – and adapt to deliver what they want. In this session hear from one of Australia’s leading experts on latest global trade insights. Also, a producer who is successfully navigating the complex and challenging red meat markets talks about their path from understanding consumers and building a targeted value chain with local partners.


Andrew Cox, General Manager - International Markets, Meat & Livestock Australia 

The Hon Andrew Robb AO, The Robb Group

Lachlan Graham, Co-CEO, Argyle Foods 


Andrew Robb

Lachlan Graham